Friday, October 28, 2005

Ewwwww

I read this just as I was digging in to a nice bowl of chile con queso dip...and lost my appetite for some reason...

"There was a lot of stuff in there, and most of it was gooey."
Alan Alda, on efforts as a youngster to preserve an owl's carcass after getting a mail-order taxidermy course.

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